Curry leaves Fresh
Green Chilli Fresh (Indian Spices and vegetables )
Drumstick Leaves (Moringa / Munagaku / Murungai Keerai / Sahjan Patta)
Bhendi /Okra (Ladies finger)
Arbi (Arvi | Chaamagadda |Seppankizhangu | Kesuvina Kanda)
Loki (Bottle Gourd) -Sorakaya(Sorekai)
Fresh Tindora (Ivy Gourd) – Dondakaya / Kovakkai / Kundru
Paneer-NVF | Freeh (Only for Eindhoven)
Guava
Telugu Foods Guntur Red Chilli Long (Premium Dried Chillies)
Annam Curry Leaves (dry)
Heera Dry Dates
Fresh Drumsticks – 1 or 2 Pieces (Based on Weight)
Karela
Fresh Sambar Small Onions (Shallots)
Methi Leaves | Weekly Indian Fresh Veggies
Fresh Gongura (Pitwaa or Pulicha Keerai) approx 200gm-250
Indian small Brinjal
Idli Batter
Fresh Raw Mango – Kacha Aam / Mamidikaya / Mavinkayi / Mangai
Fresh Turai (Ridge Gourd) – Beerakaya / Heerekai / Peerkangai / Tori
Brinjal long purple
Dosa Batter
Indian small Brinjal (Green)
Bilva Leaves (for Lord Shiva pooja)
Snake Gourd/Chichinda (only for Eindhoven)
Amla
Betel Leaves( 5leaves)
Gawar -250gm
Raw Banana 500gm
